Nasal Spray Company Pushes CDC, FDA to Accept Its Claims to Help Treat COVID
September 10, 2021
Newsweek – Bill Powell – With his job approval rating plunging and the Delta variant of Covid19 still raging, President Biden this evening laid out new directives—including vaccine mandates for companies with 100 or more employees—to try to get the virus under control.
For a group of companies and medical researchers scattered around the world, the speech was yet another disappointment in what has been a year full of them. To them, Biden’s speech represented a missed opportunity to promote a simple, inexpensive and widely available tool for dealing with the virus: nasal sprays.
How can nasal sprays help combat COVID 19? The virus and its variants infect patients primarily by adhering to the nasal membrane as the original source of infection, explains Nathan Jones, Chief Executive Officer of Xlear, the American Fork, Utah-based maker of nasal sprays as well as an array of dental care products. Read More.
12 Foods That Are Ruining Your Smile
Healthfully – written by Maressa Brown
When it comes to caring for your well-being, dental health may not rank as high as other concerns, like cardiovascular and digestive health. Yet, when something goes wrong with your chompers — think bleeding gums or a cavity — figuring out how to improve your dental hygiene quickly becomes top of mind.
Besides keeping up with regular visits to your dentist, brushing and flossing, one of the best ways to maintain dental health is by steering clear of certain foods and drinks that can chip away at your mouth’s wellness.
“Certain ingredients may not only be damaging to your waistline but to your teeth as well,” says Sarah Jebreil, D.D.S. **, a dentist in Newport Beach, Calif. Here are seven foods that dentists are quick to sideline for the sake of dental health. ** Read More.
Are Fruit Juices Just as Unhealthy as Sugar-Sweetened Beverages?
JAMA Network Open
In the past few years, the health effects of sugar-sweetened beverages (SSBs) have been a matter of scientific and public interest. Sugar-sweetened beverages include any beverage with added sugar or other sweetener, such as carbonated and noncarbonated soft drinks, fruit punch, fruit juice concentrates, powdered drink mixes, and energy drinks. Sugar-sweetened beverages typically contain 140 to 150 kcal and 35 to 37.5 g of sugar per 12-oz serving, and they are the largest source of added sugars in the US diet.1 Substantial efforts have been devoted to discourage the consumption of SSBs, including policies for taxation and restrictions on marketing to children.
Fruit juices are still widely perceived as a healthier option than SSBs. However, they often contain as much sugar and as many calories as SSBs. Although the sugar in 100% fruit juices is naturally occurring rather than added, once metabolized, the biological response is essentially the same. Read More.
HealthQuest Radio, August 21st.
Dr. Kolbaba welcomed Dr. Paul Marik to the show today for an encore interview. He is the nation’s top critical-care physician, pulmonologist and professor of medicine at Eastern Virginia Medical School.
Tell your friends and family about today’s show….The podcast is available to download now!
Listen to our first interview with Dr. Marik: “Covid Crisis: Is Anyone Listening?”… a special 2 hour show!
Don’t buy the hysteria: The Delta variant is actually less dangerous
New York Post by the Post Editorial Board – On Wednesday, the Delta variant became America’s dominant COVID strain. Yet it’s no cause for panic: The numbers — especially in Britain, which Delta hit hard — show it causes far fewer hospitalizations and deaths, while vaccines remain highly effective against it.
Most media hype the fear: “Americans should be more concerned about the Delta variant,” a Forbes piece declares. “Scientists have good reasons to sound the alarm,” New York magazine insists. “It’s hard to understand how worried to be,” a CNN analysis claims.
No, actually, the numbers are clear. Yes, Delta, first found in India, does appear more contagious than the Alpha variant first found in Britain — about 50 percent more transmissible, which is why it’s outpaced Alpha there.
Rising cases even prompted Prime Minister Boris Johnson to delay the end of restrictions. But the huge case spike didn’t lead to similar hospitalization or death spikes, so Britain’s back on track to lift regulations July 19.
The seven-day average of new UK cases is above 25,000, the highest since late January, when the weekly average had just dropped from a peak of 50,000. But only 2,000 COVID cases are hospitalized, vs. nearly 40,000 in January. Daily deaths average under 20, vs. more than 1,000 in January. Read more
Half of Health Care Workers Refuse the Covid Vaccine
Undercurrents – What do frontline health care workers and first responders know about COVID-19 vaccines that politicians and their public health advisers don’t?
According to a January analysis by Gallup, 51 percent of health care workers and first responders polled in December were unconvinced of the merits of getting vaccinated, even if the vaccine “was free, available, FDA approved and 90% effective.”
Gallup found these results especially concerning since those at highest risk of exposure to COVID-19 were the likeliest to refuse vaccination (34 percent).
In California, over half of Tehama County’s hospital workers at St. Elizabeth Community Hospital, an estimated 50 percent of frontline workers in Riverside County, and 20 percent to 40 percent in L.A. County refused the vaccine, according to a report in the Los Angeles Times.
In Georgia, according to an estimate in the Atlanta Journal-Constitution, only 30 percent of health care workers have been inoculated. In Ohio, Gov. Mike DeWine reported that 60 percent of nursing-home workers refused the vaccine. In Texas, the Texas Tribune reported in February that home-health and assisted-living agencies may not be able to service their clients because so many caregivers are refusing to be vaccinated. A CDC survey of skilled-nursing facilities published in early February found that fewer than 40 percent of staff took at least one dose of a COVID-19 vaccine. Read more
Confirmed: Diet Influences Colorectal Cancer Risk
Medscape Medical News – It’s now confirmed: What you eat does affect your risk of developing colorectal cancer (CRC).
An umbrella review of studies and meta-analyses found “convincing evidence of an association between a lower CRC risk and higher intakes of dietary fiber, dietary calcium, and yogurt and lower intakes of alcohol and red meat.”
However, more research is needed to address the link between CRC and other foods, including dairy products, whole grains, processed meat, and specific dietary patterns, the authors conclude.
“We can say that the existing recommendations for diet in the primary prevention of colorectal cancer is confirmed,” commented lead author Nathorn Chaiyakunapruk, PharmD, PhD, a professor of pharmacology at the University of Utah College of Pharmacy, Salt Lake City, Utah.
“It makes sense to encourage healthy diet, including those rich in fruits, vegetables, grains, and low-fat dairy, and reducing red meat and alcohol intake,” he told Medscape Medical News. “However, some of them may not yet have convincing evidence to fully support the claim.”
Other lifestyle factors, including excess weight and physical inactivity, also play a role in cancer risk. Chaiyakunapruk pointed out that their review was focused only on diet and that they had set out to confirm factors for which there was strong and convincing evidence.
The review was published online in JAMA Network Open. Read more
Just a one week binge of junk food is enough to damage your brain AND more
By Vanessa Chalmers Health Reporter for MAILONLINE and Colin Fernandez Science Correspondent for THE DAILY MAIL
• Study participants ate an abundance of fast food and milkshakes for a week
• They performed worse on brain tests suggesting the hippocampus was impaired
• The hippocampus normally stops us from gorging on more food when full
• When it’s not working properly, we feel unable to resist food, researchers say
Eating a diet of junk food for just one week was enough to damage part of the brain that stops us eating more when we are already full, research suggests.
Study participants who ate an abundance of fast food and high-fat milkshakes had increased cravings for more after seven days.
They performed worse on cognitive tests, with results suggesting an area of the brain called the hippocampus was impaired.
The hippocampus normally stops us from gorging on more food when we are full by suppressing memories of how tasty it is. Read more
The Truth About Dangerous Cookware
Written by Kathy Stevenson
When we use the term “The Truth About Dangerous Cookware ” we’re referring to the type of cookware that can cause health problems if used over an extended period of time.
It’s surprising that this type of cookware is still in use these days. But unfortunately! consumers don’t know The Truth About Dangerous Cookware. In regard to what’s the safest cookware to use and which type of cookware can potentially damage their health. And it doesn’t take extremely high temperatures to cause this dangerous cookware to emit fumes that are harmful to humans and lethal to birds. Read more: www.kitchairy.com
This is the maximum age humans can physically reach, scientists say
By Hannah Frishberg
Researchers believe they have identified the upper limit of human mortality: 150 years old.
This would top the current record for oldest human — Jeanne Calment, who passed away in 1997 at 122 years — but it sure does put a damper on efforts to live forever.
Using an iPhone app and a huge amount of medical data from volunteers in the UK and US, scientists think they’ve confirmed the maximum age people can anticipate ever living to, the researchers wrote in a study published Tuesday in the journal Nature Communications.
Artificial intelligence analyzed the health- and fitness-related information, and researchers determined that the human lifespan is most significantly based on two data points: biological age (associated with stress, lifestyle and chronic diseases) and resilience (how quickly the person returns to normal after responding to a stressor).
Using these findings and related trends, researchers reckoned that, at around 120 to 150 years old, the human body shows “a complete loss” of resilience, resulting in an inability to recover, according to a press release. Read More
Chinese Rocket Debris Falls to Earth
Antibiotics Aimed at Covid-19 Escalating Another Threat
Marcia Frellick – In the midst of the COVID-19 pandemic, a twin threat looms, affecting someone in the United States every 11 seconds and leading to a death every 15 minutes, according to the Centers for Disease Control and Prevention (CDC).
Antibiotic-resistant infections are on the rise, although they pale in comparison to COVID-19 deaths, which have now hit 535,000 in the United States. But the fear is that what has, in some cases, been overtreatment of COVID-19 might make the problem of antibiotic resistance even worse.
Public awareness of the urgency of the antibiotic-resistance threat is low, says Paul Auwaerter, MD, clinical director of the division of infectious diseases at Johns Hopkins School of Medicine in Baltimore.
Although a large number of Americans have experienced a COVID-19 death in their circle of family and friends or have seen reports of suffering in the media, few have witnessed a death that happened because there was no drug to treat someone’s infection. Read More
Report: Pregnant Women Show Strong Immune Response to Covid-19 Vaccines
By Lynn Allison
NewsMax Health – A new report discovered pregnant and breastfeeding women enjoy a robust immune response to COVID-19 vaccines. Researchers found the mothers’ antibodies were present in their umbilical cord blood and breast milk, suggesting that immunity is passed on from moms to their offspring.
According to NBC News, the study, which was published Thursday in the American Journal of Obstetrics and Gynecology, is of utmost clinical importance since pregnant women were excluded from the trials of vaccines now available and there is little data on their efficacy in this population. Read More
In US, Lockdowns Added Two Pounds Per Month
By Carolyn Crist
Medscape.com – Americans gained nearly 2 pounds per month under COVID-19 shelter-in-place orders in 2020, according to a new study published Monday in JAMA Network Open.
Those who kept the same lockdown habits could have gained 20 pounds during the past year, the study authors said. Read More
All Diseases Are Predacious
By Dr. David Kolbaba
Interesting that throughout my natural healthcare practice as well as my radio career, I have continued to preach on some very basic principles, with this one I’d like to share with you now: I believe that all diseases/conditions and infections are all predacious, picking on the young, old, weak and slow, with the “old and weak” playing a large part of this current coronavirus outbreak.
It’s also my strong belief that every one of us, as individuals must be more motivated to get ourselves healthy… and stay healthy.
Vaccines Are Not Vaccines but are “Synthetic-Pathogens” excerpt
by Brian Shilhavy
Recently Sasha Stone hosted a 2 hour live stream event called “Focus on Fauci.” Participating in the event were Dr. Rocco Galati, Dr. David Martin, Dr. Judy Mikovits, and Robert F. Kennedy Jr.
Dr. Martin has made tidal waves in the Alternative Media since this event, by explaining that the experimental mRNA COVID vaccines are not even vaccines, and legally cannot be called “vaccines,” because they are really medical devices. Read More
Year of COVID: Everything We Thought We Knew Was Wrong
By Brenda Goodman, MA
Medscape Medical News – It’s been 1 year since the day the World Health Organization declared that a new, fast-spreading coronavirus had caused a pandemic.
“WHO has been assessing this outbreak around the clock, and we are deeply concerned both by the alarming levels of spread and severity, and by the alarming levels of inaction,” Director General Tedros Adhanom Ghebreyesus told reporters listening around the world.
“We have therefore made the assessment that COVID-19 can be characterized as a pandemic,” he said. “We have rung the alarm bell loud and clear.”
Daylight saving time bill reintroduced in push to end ‘antiquated practice’
By By Jesse O’Neill
New York Post – A group of bipartisan senators has reintroduced a bill that would make daylight saving time permanent, as most of the country prepares to spring ahead Saturday.
The Sunshine Protection Act, introduced Tuesday, would make it unnecessary for Americans to switch their clocks twice a year.
Both Florida senators were joined by four Democratic and Republican lawmakers from the South, Midwest and New England to expand a 2018 Sunshine State measure that does away with Standard Time, which is observed from November to March. The bill was passed in Tallahassee, but requires federal approval before it can be enacted.
I’m outraged by United Airlines’ COVID policy after a jam-packed flight
By Paul McPolin
New York Post – I knew going on vacation during a pandemic wasn’t the smartest thing to do. I risked coming into close contact with strangers on TSA lines and baggage carousels. I understood Florida restaurants could be overcrowded and under-regulated, the golf courses lawless, the pools too populated, the casinos virtual coronavirus petri dishes.
What I didn’t realize was how a greedy airline would exponentially increase my risk of dying from COVID-19, with the full blessing of my government.
I had originally booked a vacation to a Caribbean beach and golf resort. The Bahamian government seemed to be effectively mitigating risk by having all travelers produce a negative COVID test result before flying there and get tested again upon arrival at the resort. But the CDC still listed the country as a Level 3 risk — nonessential travel not recommended — so I canceled.
There was always Florida, just left of the Bahamas and with fewer conch fritters. Read more
Demi Lovato has “three strokes” and a heart attack after overdose
New York Post – “I had three strokes. I had a heart attack. My doctors said that I had five to 10 more minutes [to live].”
Demi Lovato reveals that her near-fatal drug overdose was much more serious than fans ever knew in a trailer for her upcoming four-part YouTube docuseries, “Demi Lovato: Dancing With the Devil,” directed by Michael D. Ratner.
The 28-year-old pop star said she hopes to “set the record straight” about what really happened when she was hospitalized for a heroin overdose in 2018.
“For the past couple years, I’ve heard a lot of stories about my life and what people think has happened, and I wanted to set the record straight,” Lovato says in the teaser. “If it can help you, I hope that it can. That was ultimately my purpose to putting this out: To help people on this path.”
Recalling her overdose on July 24, 2018, Lovato says she “snapped” despite her skyrocketing success at the time — with two songs topping the charts and having just been nominated for a Grammy.
“Demi’s good at making you believe that she’s OK,” says her stepdad, Eddie De La Garza. “Demi is very good at hiding what she needs to hide,” her sister Madison De La Garza joins in.
“She should be dead,” adds a friend.
The trailer, which shares a snippet of her forthcoming song “Dancing With the Devil,” debuted Wednesday at the Television Critics Association’s winter 2021 press tour. The series will apparently leave no stone unturned, as Lovato even discusses her now-failed engagement to Max Ehrich — flashing her diamond ring before the next scene shows her scowling and ringless.
“I don’t even know why I’m sober anymore,” she declares at one point, later in the trailer adding that she’s “really struggling” while in recovery.
Lovato also revealed that the OD left her with brain damage, according to Billboard, and she’s unable to drive because of blind spots in her vision. She also had to re-learn to read after suffering intense eye damage.
“I was left with brain damage, and I still deal with the effects of that today,” she said at the TCA event. “I don’t drive a car because of blind spots in my vision … I had a lot of trouble reading.”
“I’ve had a lot of lives, like my cat, you know?” Lovato said. “I’m on my ninth life.”
“Dancing With the Devil,” which will open the 2021 SXSW film festival in March, will premiere on YouTube March 23.
Demi Lovato: Dancing with the Devil | Official Trailer | YouTube Series | Feb 17, 2021
Masks Don’t Protect Wearer from Covid – Danish Study
Foundation for Economic Education – A newly released study in the academic journal Annals of Internal Medicine casts more doubt on policies that force healthy individuals to wear face coverings.
Few issues are more contentious in modern American life than mandatory mask orders. And the debate is about to get even more heated.
“Researchers in Denmark reported on Wednesday that surgical masks did not protect the wearers against infection with the coronavirus in a large randomized clinical trial,” the New York Times reports. Read More
Are You Taking the Right Vitamin C?
Dr. K’s Winter Survival Kit
Progressive testing . . . defined, handling stress, believability of science. Dr. David Kolbaba explains the process of progressive testing in our clinic as a tool to improve on health weaknesses, vulnerabilities or susceptibilities to lower the risk of infections or disease as well as optimizing health potentials.
Call our HealthQuest Radio Hotline at 800-794-1855 to learn more about testing in our clinic or to schedule an appointment: Adrenal Stress Index Testing, Age Analysis Testing, Heart Healthy Scan, BioImpedance Analysis, New Patient Consultation.
All Diseases Are Predacious
Colon: Before and After
These dramatic images depict the colon of one of our patient’s diagnosed with diverticulosis, diverticulitis and irritable bowel syndrome. After 13 weeks of treatment with Dr. Kolbaba, you can see how clean the colon has become under his care. Call our HealthQuest Radio Hotline at 1-800-794-1855 with questions.